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Post by Lady Trapper on Mar 4, 2007 18:12:25 GMT -5
1 Tbsp flour 3 potatoes 4 cups milk 1 onion 2 stalks celery 1 tsp salt 1/4 tsp pepper 2 Tbsp butter
Cook potatoes and onions in salted water, until they are soft mashed. Scald milk with the celery, remove celery and add the butter and flour which is creamed together. Then add the prepared potatoes to the milk and season with salt and pepper. Bring to a boil and serve at once.
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Post by wowposter on Sept 3, 2008 12:47:06 GMT -5
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Post by wowposter on Sept 4, 2008 1:58:47 GMT -5
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Post by wowposter on Oct 28, 2008 0:38:11 GMT -5
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